Meet John. John home brewed his first batch of beer at 19, non-coincidentally the same age he was legally allowed to drink it. In the 90’s he opened up a home brew supply store before landing a job as a brewer. 33 years of brewing later, he’s still home brewing, and even grows hops in his backyard. John’s favourite part of brewing is the experimentation – “we’re like liquid chefs”. John’s brew of choice? Barking Squirrel Lager.
